Ortice
Ortice
Intense green fruitiness with tomato, almond and artichoke notes. Try it on pulses and bold dishes.
Sizes and details — Ortice
From our land
Buy organic extra virgin olive oil directly from our Italian farm: single-variety oils and our award-winning blend, with current sizes, prices and availability.
ReservableOlivicola Cassetta
Sale pricefrom10,50 €EUR
Reserve free
ReservableOlivicola Cassetta
Sale pricefrom10,50 €EUR
Reserve freeSave more, taste more
Mix & match boxes
6 bottles of 500 or 750 ml, 4 tins of 1 L or 2 tins of 3 L of your choice, even all the same. A full box is 15% off.
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Three questions about the way you cook. There is no right answer: there is the one that suits your table.
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What do you dress raw most often?
Choose by flavour, size or olive variety. Four routes to your household shopping, with current product prices and availability.

We grow our olives using organic methods, caring for soil fertility, biodiversity and crop monitoring. When treatment is needed, we use only products authorised for olive trees and permitted in organic farming.
Bioagricert checks our compliance with organic rules and the traceability of our production. On the label, you can check the EU organic logo, the control body's code and the origin of the olives.
Tasting profile
Four different characters, one way of making oil. Compare intensity, colour and aromatic notes to find the one for your table.
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| Intensity | 01OrticeSingle variety — Ortice | 02GiolivoSingle variety — Leccino | 03MonicèSingle variety — Monicella | 04MoleoMulti-variety blend |
|---|---|---|---|---|
| Fruity | ||||
| Bitter | ||||
| Pungent | ||||
| Persistence | ||||
| Colour | Green | Green | Yellow with green hints | Golden yellow |
| Aromatic notes | tomato · almond · artichoke · wild herbs | almond · apple · floral | almond · apple · floral | almond · apple · rosemary |
| Cultivars | 100% Ortice | 100% Leccino | 100% Monicella | Frantoio, Leccino, Ortice, Monicella |
| View details | View details | View details | View details | View details |
From Sannio to your home kitchen
Start with Ortice for a bold flavour. Compare Giolivo and Monicè for a different profile. Moleo brings four olive varieties together in a blend. Open the product pages to compare sizes, prices per litre and current availability.
Ortice
Intense green fruitiness with tomato, almond and artichoke notes. Try it on pulses and bold dishes.
Sizes and details — OrticeLeccino
Made from Leccino olives, with artichoke, almond, rosemary and a chicory finish. Versatile on grain and pulse soups.
Sizes and details — GiolivoMonicella
Light fruitiness with apple and almond notes. Suits salads and fresh cheeses.
Sizes and details — MonicèMonicella · Leccino · Ortice · Frantoio
Combines Monicella, Leccino, Ortice and Frantoio in a balanced blend for bruschetta and soups.
Sizes and details — MoleoOur olives are grown in Morcone, in the Sannio area of Campania. Bioagricert controls the organic production method: check the EU logo, control code and origin on the label. Product pages show offered sizes and current ordering conditions.
The best oil for you depends on your food and taste. Compare a mild profile on fish and vegetables with a more intense one on pulses and bruschetta. Organic extra virgin olive oil also works in the pan and oven: choose a size that matches your consumption.
Choose the oil on the plate, in conversation with the people who grow it. We cultivate Ortice, Leccino and Monicella in Morcone, in the Sannio Beneventano. Tell us about your kitchen so we can discuss flavour, quantities and harvest availability.
Discuss olive oil for your restaurant →Compare the pack price and price per litre of our extra virgin oils. Each price links to the selected size, with current availability and purchase terms.
All sizes: Free reservation
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Product prices exclude shipping. A free reservation is a request, not a paid order. Shipping costs.
Origin, certification and cultivars: practical guides to understanding the oil you buy.
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